Sriubos

Negaliojantis meniu

1. Trinta SalierA?-bulviA?-porA? Sriuba su skrebuA?iu / Cream Soup of Celery-potato-leek with Croutons

2,30 a��

 

2. SoA?ioji A?iupininA� su parA�kytomis deA?relA�mis ir marinuotais agurkA�liais, alyvuogA�mis ir grieA?inA�liu citrinos / Hearty Hotchpotch Soup with smoked sausages and pickles, olives and slice of lemon

2,30 a��

 

3. ViA?tienos sultinys su A?pinatA?-mocarelos pyragA�liu / True Chicken Broth served with with spinach-mozzarella patty

1,80 a��

 

4. Pirmadieniais mA�gaukitA�s trinta moliA�gA? ir imbierA? tyrsriube, pagardinta skrudintomis moliA�gA? sA�klomisA� (patiekiama su keptomis sluoksniuotos teA?los lazdelA�mis) / On Mondays enjoy Our Mashed Pumpkin and Ginger Soup seasoned with roasted pumpkin seeds (served with fried puff-pastry sticks)

3,00 a��

 

5. Antradieniais siA�lome kokosA? pienu pataisytA� viA?tienos sriubA�, pagardintA� krevetA�mis, stambiai plA�A?ytais A?pinatA? lapais, svogA�nA? laiA?kais, imbierais, citrinA?olA�mis / On Tuesdays We offer a Coconut Milk Flavored Chicken Soup served with shrimps, coarsely torn spinach leaves, spring onions, ginger, lemongrass and zucchini

4,30 a��

 

6. TreA?iadieniais gardA?iuokitA�s jautienos sriuba su A?pinatA? ravioli / On Wednesdays enjoy Beef Soup with Spinach Ravioli

4,30 a��

 

7. Ketvirtadieniais siA�lome trintA� viA?tienos kepenA�liA? sriubA� su A?iobreliais ir balzamiko padaA?u / On Thursdays We offer grated Chicken Liver Soup with Thyme and Balsamic Sauce

4,30 a��

 

8. Penktadieniais vargiai atsisakysite A?uvienA�s su apelsinA? A?ievelA�mis, pagardintos baziliku ir pomidorais / On Fridays you will hardly Refuse Fish Soup with Orange Zest flavored with basil and tomatoes

4,30 a��